{"id":332443,"date":"2022-05-03T07:55:52","date_gmt":"2022-05-03T06:55:52","guid":{"rendered":"https:\/\/culinario.fr\/?page_id=332443"},"modified":"2026-05-07T16:48:09","modified_gmt":"2026-05-07T14:48:09","slug":"formation-en-hygiene-alimentaire","status":"publish","type":"page","link":"https:\/\/culinario.fr\/fr_fr\/formation-en-hygiene-alimentaire\/","title":{"rendered":"Formation en hygi\u00e8ne alimentaire en restauration"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"332443\" class=\"elementor elementor-332443\" data-elementor-post-type=\"page\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-00e5f83 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"00e5f83\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-9de8101\" data-id=\"9de8101\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-850a54c elementor-widget elementor-widget-text-editor\" data-id=\"850a54c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>\n\t\t\t<!-- START Formationhygienealimentaire REVOLUTION SLIDER 6.7.40 --><p class=\"rs-p-wp-fix\"><\/p>\n\t\t\t<rs-module-wrap id=\"rev_slider_30_1_wrapper\" data-source=\"gallery\" style=\"visibility:hidden;background:transparent;padding:0;\">\n\t\t\t\t<rs-module id=\"rev_slider_30_1\" style=\"\" data-version=\"6.7.40\">\n\t\t\t\t\t<rs-slides style=\"overflow: hidden; position: absolute;\">\n\t\t\t\t\t\t<rs-slide style=\"position: absolute;\" data-key=\"rs-32\" data-title=\"Slide\" data-anim=\"adpr:false;\" data-in=\"o:0;\" data-out=\"a:false;\">\n\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" src=\"\/\/culinario.fr\/wp-content\/plugins\/revslider\/sr6\/assets\/assets\/dummy.png\" alt=\"Formation-Culinario-hygiene-alimentaire-restaurant\" title=\"Formation-Culinario-hygiene-alimentaire-restaurant\" width=\"2560\" height=\"1707\" class=\"rev-slidebg tp-rs-img rs-lazyload\" data-lazyload=\"\/\/culinario.fr\/wp-content\/uploads\/2025\/01\/Formation-Culinario-hygiene-alimentaire-restaurant.jpg\" data-panzoom=\"d:10000;e:power0.in;ss:100;se:120%;\" data-no-retina>\n<!--\n\t\t\t\t\t\t\t--><rs-layer\n\t\t\t\t\t\t\t\tid=\"slider-30-slide-32-layer-5\" \n\t\t\t\t\t\t\t\tdata-type=\"image\"\n\t\t\t\t\t\t\t\tdata-rsp_ch=\"on\"\n\t\t\t\t\t\t\t\tdata-xy=\"xo:-1px,0,0,0;yo:46px,37px,28px,17px;\"\n\t\t\t\t\t\t\t\tdata-text=\"w:normal;s:20,16,12,7;l:0,20,15,9;\"\n\t\t\t\t\t\t\t\tdata-dim=\"w:102px,84px,63px,38px;h:94px,77px,58px,35px;\"\n\t\t\t\t\t\t\t\tdata-frame_999=\"o:0;st:w;sR:8700;\"\n\t\t\t\t\t\t\t\tstyle=\"z-index:6;\"\n\t\t\t\t\t\t\t><img decoding=\"async\" src=\"\/\/culinario.fr\/wp-content\/plugins\/revslider\/sr6\/assets\/assets\/dummy.png\" alt=\"\" class=\"tp-rs-img rs-lazyload\" width=\"102\" height=\"94\" data-lazyload=\"\/\/culinario.fr\/wp-content\/uploads\/2022\/04\/vector-4.png\" data-no-retina> \n\t\t\t\t\t\t\t<\/rs-layer><!--\n-->\t\t\t\t\t<\/rs-slide>\n\t\t\t\t\t<\/rs-slides>\n\t\t\t\t\t<rs-static-layers><!--\n\t\t\t\t\t--><\/rs-static-layers>\n\t\t\t\t<\/rs-module>\n\t\t\t\t<script>\n\t\t\t\t\tsetREVStartSize({c: 'rev_slider_30_1',rl:[1240,1024,778,480],el:[900,768,559,475],gw:[1240,1024,778,479],gh:[900,768,560,475],type:'standard',justify:'',layout:'fullscreen',offsetContainer:'rev_slider_30_1',offset:'5%',mh:\"0\"});if (window.RS_MODULES!==undefined && window.RS_MODULES.modules!==undefined && window.RS_MODULES.modules[\"revslider301\"]!==undefined) {window.RS_MODULES.modules[\"revslider301\"].once = false;window.revapi30 = undefined;if (window.RS_MODULES.checkMinimal!==undefined) window.RS_MODULES.checkMinimal()}\n\t\t\t\t<\/script>\n\t\t\t<\/rs-module-wrap>\n\t\t\t<!-- END REVOLUTION SLIDER -->\n<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-0f4d799 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"0f4d799\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-db25c83\" data-id=\"db25c83\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2fa98c6 elementor-widget elementor-widget-heading\" data-id=\"2fa98c6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">Pr\u00e9sentation de la formation en hygi\u00e8ne et s\u00e9curit\u00e9 alimentaire<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9983ce8 elementor-widget elementor-widget-text-editor\" data-id=\"9983ce8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3><span style=\"font-weight: normal;\">-La formation en hygi\u00e8ne et s\u00e9curit\u00e9 alimentaire a pour objectif de sensibiliser et de former aux bonnes pratiques d\u2019hygi\u00e8ne toutes personnes manipulant des denr\u00e9es alimentaires, dans tous les m\u00e9tiers de bouche, afin de garantir la s\u00e9curit\u00e9 des consommateurs et le respect de la r\u00e9glementation en vigueur.<br \/><br \/>-Durant cette formation, les stagiaires apprendront \u00e0 identifier les risques li\u00e9s \u00e0 la manipulation des denr\u00e9es alimentaires, \u00e0 appliquer les principes de nettoyage et de d\u00e9sinfection, \u00e0 ma\u00eetriser la cha\u00eene du froid, ainsi qu\u2019\u00e0 pr\u00e9venir les contaminations crois\u00e9es. Une attention particuli\u00e8re sera port\u00e9e aux r\u00e8gles HACCP et aux obligations l\u00e9gales applicables aux \u00e9tablissements de restauration et de distribution alimentaire.<br \/><br \/>-Gr\u00e2ce \u00e0 des apports th\u00e9oriques, des questionnements directs et des mises en situation pratiques, cette formation permet d\u2019acqu\u00e9rir les comp\u00e9tences essentielles pour assurer une production alimentaire saine, s\u00e9curis\u00e9e et conforme aux normes sanitaires.<br \/><br \/><\/span><\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5dc6fbd elementor-widget elementor-widget-text-editor\" data-id=\"5dc6fbd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3>Objectifs de la formation<\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a40e40c elementor-widget elementor-widget-text-editor\" data-id=\"a40e40c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3><span style=\"font-weight: normal;\">-Comprendre les principes fondamentaux de l\u2019hygi\u00e8ne alimentaire<br \/><br \/>-Identifier et pr\u00e9venir les risques sanitaires<br \/><br \/>-Appliquer les bonnes pratiques de manipulation et de conservation des aliments<br \/><br \/>-Respecter les proc\u00e9dures HACCP<\/span><\/h3><h3>\u00a0<\/h3><h3><span style=\"font-weight: normal;\">-Garantir la s\u00e9curit\u00e9 alimentaire au sein de l\u2019\u00e9tablissement<\/span><\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9fe65ff elementor-widget elementor-widget-text-editor\" data-id=\"9fe65ff\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3>Public concern\u00e9<\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e67b9c2 elementor-widget elementor-widget-text-editor\" data-id=\"e67b9c2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3><span style=\"font-weight: normal;\">Cette formation s\u2019adresse aux professionnels de la restauration, de l\u2019agroalimentaire, desm\u00e9tiers de bouche, ainsi qu\u2019\u00e0 toutes personnes manipulant des denr\u00e9es alimentaires.<\/span><\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3386143 elementor-widget elementor-widget-text-editor\" data-id=\"3386143\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3>Public concern\u00e9<\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a28fe2d elementor-widget elementor-widget-text-editor\" data-id=\"a28fe2d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3><span style=\"font-weight: 400;\">\u00c0 l\u2019issue de la formation, les participants seront capables de mettre en \u0153uvre les bonnes pratiques d\u2019hygi\u00e8ne et de contribuer \u00e0 la s\u00e9curit\u00e9 alimentaire de leur structure.<\/span><\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1288d35 elementor-widget__width-initial elementor-widget elementor-widget-text-editor\" data-id=\"1288d35\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><a href=\"https:\/\/culinario.fr\/wp-content\/uploads\/2024\/01\/Formation-en-hygiene-alimentaire-version-2.pdf\" target=\"_blank\" rel=\"noopener\">T\u00e9l\u00e9charger le PDF de la formation pour conna\u00eetre les d\u00e9tails.<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-a949822\" data-id=\"a949822\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-46bf752 elementor-widget elementor-widget-heading\" data-id=\"46bf752\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Contenu d\u00e9taill\u00e9 de la formation<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-01408b3 lien-cap elementor-widget elementor-widget-text-editor\" data-id=\"01408b3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div style=\"text-align: center; margin: 0;\"><a class=\"lien-cap\" href=\"https:\/\/culinario.fr\/wp-content\/uploads\/2024\/01\/Formation-en-hygiene-alimentaire-version-2.pdf\" target=\"_blank\" rel=\"noopener\"><span style=\"color: #ff9900; text-decoration: underline;\"><strong><em>T\u00e9l\u00e9chargez ici -&gt; Hygi\u00e8ne alimentaire<\/em><\/strong><\/span>\n<\/a><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-68df3cb elementor-widget elementor-widget-image\" data-id=\"68df3cb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"400\" height=\"610\" src=\"https:\/\/culinario.fr\/wp-content\/uploads\/2022\/06\/higiene-perpignan.png\" class=\"attachment-large size-large wp-image-332608\" alt=\"\" srcset=\"https:\/\/culinario.fr\/wp-content\/uploads\/2022\/06\/higiene-perpignan.png 400w, https:\/\/culinario.fr\/wp-content\/uploads\/2022\/06\/higiene-perpignan-197x300.png 197w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8c4b7d4 elementor-align-center elementor-widget elementor-widget-button\" data-id=\"8c4b7d4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"\/contact\" target=\"_blank\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Contactez-nous pour plus d'informations<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Pr\u00e9sentation de la formation en hygi\u00e8ne et s\u00e9curit\u00e9 alimentaire -La formation en hygi\u00e8ne et s\u00e9curit\u00e9 alimentaire a pour objectif de sensibiliser et de former aux bonnes pratiques d\u2019hygi\u00e8ne toutes personnes manipulant des denr\u00e9es alimentaires, dans tous les m\u00e9tiers de bouche, afin de garantir la s\u00e9curit\u00e9 des consommateurs et le respect de la r\u00e9glementation en vigueur. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-332443","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Formation en hygi\u00e8ne alimentaire en restauration - Culinario<\/title>\n<meta name=\"description\" content=\"Formation en hygi\u00e8ne alimentaire \u00e0 Perpignan, Pyr\u00e9n\u00e9es-Orientales pour les restaurants. 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